Alongside traditional netting methods, we’ve deployed laser beams, semi-autonomous drones, and noise-making devices that mimic birds of prey.
These high-tech strategies are designed to protect our delicate, soft-skinned fruits from birds, ensuring the highest quality produce without compromising the natural environment.
Numberous different flight plans can be programmed into the drone depending on where the bird pressure is at different times of the season. You can use it to herd the birds away a bit and it carries around a device that emits pre-recorded noises.
The the plan for growing season is to do 3 flights early morning, 3 flights late afternoon, when the birds are most active.
Restaurant Delights
Monty’s Leap is all about the the fruit and the wine, and then everything else builds around it.
Indulge in Our Wagyu Steak:
Our restaurant continues to delight with culinary masterpieces, like the Wagyu steak dish pictured.
This sumptuous offering highlights our commitment to quality and flavour, perfectly paired with our wines for an unforgettable dining experience.
Our Waygu beef is world class produce grown locally at Irongate, just over the hill, and then served locally
Wine pairing suggestion
Hawk Shiraz is an absolute cracker with this dish, or the Cabernet Sauvignon.
Exclusive Wine Promotion
As summer and Christmas approaches, we’re excited to offer a special promotion at our cellar door and restaurant.
Purchase five wines, and receive one bottle free!
For details and to place your order, please contact orders@montysleap.com.au
Buy 5 get 1 free November special
