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We just wanted to say a big heartfelt thank you to everyone that has come out to visit us at our Cellar Door over the last few weeks. Whether you’ve come for a tasting, a glass of wine in the sun or to stock up your own cellar. 

Thank you for supporting local. Albany, we love you.
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Get ready to plan your wander with the wild. Taste Great Southern 2026 program drops tomorrow!  Tickets on sale from 9am.
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As local as it gets, Monty’s Leap Albany Pinot Noir.

In the glass, raspberry and cherry intermingle with leather and a touch of clove spice. Think soft, plush tannins, this wine is supple and moreish. 

Our Cellar Door is open this week from Wednesday to Friday, 10am to 3pm so, you can get your hands on some or find your nearest supplier!
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Having got the bottling line up and running, our Winemaker, Brenden turned his attention to fabricating an auger. We’ll use this alongside our open top fermenters when vintage rolls around. It’s a pretty nifty piece of engineering. 

This week the weather couldn’t make up its mind, but the vines were pretty happy to soak up a bit of water between the sunshine. 

Our lambs are growing, Tim says there’s some more on the way. 

While we’ve been busy packing, restocking and delivering our wine all over. Brenden’s been topping and  keeping an eye on how our wines in barrel are progressing. He says, they’re looking just dandy.
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The Kalgan River is home to an array of wildlife. However, it is the local cockatoos that provide the soundtrack for our days in the vineyard. You can spot them from the lawns of our Cellar Door.

Karak / Forest Red Tailed Black Cockatoos come to Monty’s Leap from time to time. You can’t help but, feel like something magic has happened when you spot that flash of a red tail.

📷: Phil Shilcock

Do you know any local wildlife photographers? 
Tag them below, we’d love to feature some of their photos.
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Cellar Door

events@montysleap.com.au

Contact via email only - please request a call if required

45821 South Coast Highway, Kalgan, Western Australia - View Map

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